Add a personalised touch to your gifting this Christmas with our Cookie in a Jar Mixture. It’s the perfect present for a parent, grandparent, or teacher this festive season.
Makes 26
Ingredients
Jar contents
- 150 g plain flour
- 75 g rolled oats
- 2 1/2 tsp baking powder
- 225 g Siúcra Light Golden Brown
Flavouring:
- 30 g dried blueberries/cranberries
- 45 g white chocolate buttons
- 45 g dark chocolate buttons
- 30 g raisins
- 1 tsp ground cinnamon
Instructions
- Layer all of the ingredients in the jar.
- First, combine the flour, baking powder and vanilla sugar and place them at the bottom of the jar.
- Cover them with a layer of sugar and rolled oats and finish with the spices.
Instructions for the recipient:
- Preheat the oven to 200°C.
- Cream 225 g butter and 1 large egg until the mixture turns pale and fluffy.
- Add the contents of the jar and work together to make a dough.
- Shape the dough into balls and place them on a baking sheet, pressing lightly on the top.
- Bake the cookies in the centre of the oven for about 10−15 minutes or until lightly golden at the edges.
- Allow them to cool completely on a wire rack.
Top Tip! Use an empty jam jar to store ingredients in to avoid waste.